Tuesdays = $10 Burgers, Half-Price Drafts

Tuesdays At Vistro

$10 Burgers + Half-Price Drafts

Join us on Tuesdays for a special $10 burger (changes weekly), served with fries and pickles on the side. Half-price draft beers are on tap, too!

Available starting at 4 on Tuesdays. Dine-in only, please.

$10 FEATURED BURGER

JUNE 19 // The Calçotada: CDK burger patty with charred knob onions and romesco, inspired by the Catalan dish 

 
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$10 TUESDAY BURGER
THE ARCHIVE

JUNE 12 // Grilled Cheese Burger: CDK burger patty with cheddar, butterkase, mozzarella, griddled tomato and pickled cherry tomato ketchup

JUNE 5 // Buffalo Burger: CDK burger patty topped with mayo, buffalo sauce, blue cheese, pickled celery and fried onions

MAY 22 // "Philly Cheesesteak": shaved sirloin, caramelized onions, Jar Sessions pickled peppers, mozzarella and cheddar

MAY 15 // The Chivito (riff on Uruguay's iconic sandwich): bacon, capicola, tomato, fried egg, mozzarella, spring garlic and olive mayo

MAY 8 // Patty Melt: house-made marble rye, CDK beef patty, griddled onions, Worcestershire mayo and Grand Cru cheese

MAY 1 // Reuben Burger: CDK patty with corned beef seasoning, mustard braised sauerkraut, Gruyere, Dijon and Thousand Island

APRIL 24 // Sloppy Joe Burger: with Hook’s cheddar and sweet onions

APRIL 17 // Rajas Con Queso Burger: served with corn nuts, lettuce, tomato, onion, lime, cilantro, taqueria carrots (instead of fries this week)

APRIL 10 // Breakfast Burger: burger patty with slow-roasted bacon, farm egg and pork sausage gravy

APRIL 3 // On the Lamb: lamb burger topped with tzatziki sauce and marinated cucumber and tomatoes; served with Greek home fries, tossed with feta cheese, oregano and pickled garlic 

MARCH 27 // Hot Diggity: Nashville hot chicken sandwich, with hot sauce, pickles, shaved onion and dill garlic mayo

MARCH 20 // Juicy Lucy: CDK burger patty stuffed with beer cheese, topped with ketchup, yellow mustard, pickles and shaved onion

MARCH 13 // Luck of the Burger: CDK burger patty topped with corned beef, butterkäse, Russian dressing and sauerkraut

MARCH 6 // Nacho Burger: CDK burger patty topped with mornay sauce, tortilla strips and pico de gallo

FEBRUARY 27 // Buffalo Burger: CDK burger patty topped with blue cheese, country fried onions, buffalo aioli and pickled celery

FEBRUARY 20 // Beef on Beef: CDK burger patty topped with CDK dry-aged strip steak, Hook's Swiss cheese, British brown sauce, mayonnaise and arugula

FEBRUARY 13 // Homage to PV: CDK burger patty with pickled cherry tomato jam, Beeler's bacon, Hook's cheddar and country fried onions

FEBRUARY 6 // Every Day I'm Trufflin': CDK burger patty with griddled ham, maple gastrique, truffle mayonnaise, pea shoots and shaved onions, served with pickled 'shrooms and fries

JANUARY 30 // The Conquistador: CDK burger patty with romesco sauce, arugula, garlic aioli and manchego cheese

JANUARY 23 // You Had Me at Bacon: CDK burger patty with bacon fat mayonnaise, shaved onion, sliced tomato, Hook's 1-year cheddar, bacon and iceberg

JANUARY 16 // The Gaucho: CDK burger patty with chimichurri, house ricotta and green olives

JANUARY 9 // The Boss 2.0: CDK burger patty with BBQ sauce, mayo, bacon, country fried onions and fried sriracha cheese curds

DECEMBER 26 // The Boss 2.0: CDK burger patty with BBQ sauce, mayo, bacon, country fried onions and fried sriracha cheese curds

DECEMBER 19 // Go Fish: whitefish sandwich with tartar sauce and cabbage-carrot slaw

DECEMBER 12 // Shallots + Shrooms: CDK burger patty with béarnaise, roasted mushrooms and crispy shallots

DECEMBER 5 // This week's special wasn't a burger at all. Instead ... Let's Taco-Bout Tuesday!: two CDK skirt steak tacos with chimichurri, lime-cumin roasted pepitas, pickled onions, creme fraiche and chihuahua cheese

NOVEMBER 28 // Bacon Me Crazy Burger: cdk patty, zesty horseradish mayo, country fried onions, cheddar cheese and bacon

NOVEMBER 21 // Holy Mole Burger: cdk patty, pork belly tinga, roasted poblanos, red mole mayo and tortilla strips — please note that this week's burger is served with refried beans (vs. fries) to round out the meal

NOVEMBER 14 // Mushroom Burger: cdk burger patty, roasted mushrooms, hook's swiss, caramelized onions and dijon

NOVEMBER 7 // Pizza Burger: cdk burger patty, slow-cooked marinara, mozzarella curd, shaved onion and parmesan on a garlic-butter toasted bun

 

Introducing the Express Lunch

 
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Starting June 18, Vistro will offer a new Express Lunch option on weekdays. We crafted the Express Lunch specifically for guests who are seeking a quick meal but don't want to sacrifice quality ingredients, service or atmosphere. The Express Lunch will be offered in addition to our regular a la carte lunch menu.

Express Lunch Begins Monday, June 18
Rotating Daily Specials, Monday to Friday

Express Lunch
$21 for Three Courses

First
Your Choice of Soup or Salad

Second
The Daily Special — See Below

Third
Salted Chocolate Chip Cookie

Beverage
Soft Drink, Tea or Coffee


MONDAYS
Steak Frites

With Seasonal Butter

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TUESDAYS
Chicken Piccata

With Seasonal Vegetable

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WEDNESDAYS
Pork Hash

With Fried Egg

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THURSDAYS
Fish & Chips

With Malt Vinegar Mayo

FRIDAYS
Croque Monsieur

With Fries


For the Express Lunch, we kindly suggest no modifications to ensure a quick turnaround for your meal. If modifications are requested, please be aware that they may result in an upcharge and a longer preparation time.  

The Express Lunch is available from 11:30 until 4, for dine-in or to-go. Price does not include tax or gratuity. If you have questions or would like further information, please call us at (630) 537-1459. 

Photography by Sonia: sagm_photography

Vistro Has Shedd the Straw

We have #SheddtheStraw! Vistro is proud to participate in the Shedd Aquarium's challenge to restaurants to remove single-use plastic straws from daily operations.

 
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Going forward, straws will still be available upon request, and we will happily provide you with an eco-friendly, non-plastic straw. Thanks to the Shedd for organizing this initiative. We are excited to join the many restaurants participating in the Shedd the Straw challenge

Read more: One Small Step

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Mondays = $10 Pizzas, Half-Price Bottles of Wine

Kick off your week at Vistro with our Monday special:

$10 build-your-own pizzas! 

 
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You choose two toppings, and we prepare your pizza to order in our wood-fired oven. Perfect for an early-week family outing or date night!

Available starting at 4 every Monday. Dine-in only, please.

Plus Half-Price Bottles of Wine

Mondays still mean half-price bottles of wine at Vistro — a great time to try something new or savor an old favorite.

Some restrictions apply.

 
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