Tuesdays = $10 Burgers, Half-Price Drafts

Tuesdays At Vistro

$10 Burgers + Half-Price Drafts

Join us on Tuesdays for a special $10 burger (changes weekly), served with fries and pickles on the side. Half-price draft beers are on tap, too!

Available starting at 4 p.m. on Tuesdays. Dine-in only, please.

$10 FEATURED BURGER

APRIL 23 // CDK patty with house Boursin, marinated mushrooms and tomatoes, and lettuce

 
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APRIL 16 // CDK patty topped with arugula-olive tapenade and sheep's milk feta on a house-made bun

APRIL 9 // Nacho Burger: CDK patty topped with queso fresco, salsa roja and pickled jalapeños, all on a house-made bun

APRIL 2 // Juicy Lucy: CDK patty with lettuce, tomato, cheddar cheese and house Thousand Island, on our house-made bun

MARCH 26 // Ham and Cheese: ham hocks, Gruyere and Dijon, atop a CDK patty on our house-made bun

MARCH 19 // CDK patty with Grand Cru cheese, mustard-braised sauerkraut and Thousand Island

MARCH 12 // CDK patty with caramelized onions, roasted mushrooms, Gruyere and Dijonnaise on a garlic oil-toasted bun

MARCH 5 // Burger Etouffee for Fat Tuesday

FEBRUARY 26 // Au Jus Burger: CDK patty, mozzarella cheese and griddled onions, on a house-made bun, with an oxtail au jus

FEBRUARY 19 // Creole Burger (back by popular demand): blackened CDK burger patty with tasso, smoked cheddar and Creole remoulade, on a house-made bun

FEBRUARY 12 // Creole Burger: blackened CDK burger patty with tasso, smoked cheddar and Creole remoulade, on a house-made bun

FEBRUARY 5 // Pizza Burger: CDK burger patty topped with mozzarella, pepperoni and tomato sauce, on a house-made bun

JANUARY 29 // CDK burger patty topped with cheddar, sliced onion and merguez chili, on a house-made bun

JANUARY 22 // CDK burger patty topped with merguez sausage, raw onion and spiced pickled tomato yogurt, on a house-made bun

JANUARY 15 // Breakfast Burger: CDK burger patty topped with breakfast sausage, a sunny-side up egg and cheddar, on a house-made bun

JANUARY 8 // Holiday Hangover: CDK burger patty topped with breakfast sausage, a sunny-side up egg and cheddar, on a house-made bun

View the 2017–2018 Archive