Ji Suk Yi and Brian Ernst from the Chicago Sun-Times recently visited Vistro to talk with Chef Paul Virant about “bistro dining in the ‘burbs” and how Vistro’s menu showcases the Midwest and beyond. They also sat down with Larysa Domino from Baird Warner to chat about the Hinsdale community. Check out the video below, and read the full article here:
The James Beard Award-nominated chef Paul Virant has an upscale restaurant, Vie, in Western Springs and a more casual spot — Vistro — in Hinsdale. He also plans to open another restaurant in the trendy West Loop soon.
Thanks to Ji and Brian for coming to see us and featuring some of our favorite dishes! We are so happy to be part of the vibrant Hinsdale community and are honored to be celebrating 5 years in August.
Please note there was an error in the article; our $10 featured burger and half-off drafts special is on Tuesdays (NOT Wednesdays as printed). We hope you can join us!